Ladies and Lasagna

On December 13th, Italian was on the menu, and familiar faces were in the kitchen! It was another night of delicious focaccia, pan-fried provolone salad, lasagna, and affogato. It was a record month for this menu, and for a good reason too- my students loved it! I even have some saving this menu for their own Christmas dinner! Another wonderful night with a menu that never gets old! Hoping for a successful holiday dinner for those using this menu!

xoxo,

Paula

The People

The Food

Ava DreessenComment