Pad Thai Party

On May 25th, we were ecstatic to feature the Thai Classics menu once again, and with a record-breaking amount of attendees. Woohoo! And to top it off, we celebrated our newly inducted member into the Creme Club, Rita Rasmussen! The menu started out with Pork Spring Rolls, then Chicken Pad Thai, and finally, Crying Tiger! It was a delicious meal to go with a beautiful sunset. You couldn't really ask for any better!

xoxo,

Paula

The People

The Food

Ava DreessenComment