New Year, New Food

Last week, we held our first public class of 2019! The name of the menu was “Indulgences,” and if the name itself wasn’t enough- our spread included Crispy Chicken Sandwich topped with Spicy Brussels Sprouts Slaw, Quick Refrigerator Pickles, and Dense Dark Chocolate Cake. It was all absolutely divine. Another great start to the year at Creme de la Creme. Thank you for joining us for it!

xoxo,

Paula

The People

The Food

Ava DreessenComment