Semi-Homemade Chocolate Chip Easter Cookie

Ingredients:

Assorted Easter Candies

Assorted Easter Sprinkles

Chocolate Chip Cookie Dough

Frosting (Preferably a kind with a piping tip!)

Instructions:

Preheat your oven to 350 degrees

Mash your cookie dough into a round 10-inch cake pan.

Place in the oven for 45-50 minutes, adding your assorted candies and sprinkles halfway through. 

Remove from the oven to cool, about an hour or so. Add any additional candies you’d like. 

Once completely cool, pipe your colorful icing along the edges of the cookie, and enjoy!